Monday, November 29, 2010

STIR-FRY CURD AND PEA

Materials:
1 sheet curd, soaked, cut into pieces
1 cauliflower, cut per bud
3 clove garlic, chopped.
2 cloves red onion, chopped
0.5 onion, long sliced
2 large chili pepper, deseeded , cut oblique
0,5 tablespoons oyster sauce
0,5 teaspoon fish sauce
0,5 teaspoons salt
0.25 teaspoon pepper powder
0,25 teaspoon sugar
75 gr pea, cut oblique
200 ml water
0,5 teaspoon cornstarch salute with 0,5 teaspoon water

Sunday, November 28, 2010

OYSTER MUSHROOM OMELET

Materials:
5 eggs beaten off chicken
2 cloves red onion, finely chopped
0.25 onion, finely chopped
5 pieces oyster mushroom, sliced
5 stem caisim, sliced
0.5 teaspoons salt
0.25 teaspoons pepper powder
3 dried chilies, finely chopped
1 leek, finely chopped
oil for frying

RESTAURANT IN BALI